- Precarious Russian River
- Be Not Sad
- New Fruit Stand
- Johnny Winter
- Representing Who?
- Ayr Advertiser
- Catch of the Day
- Snowden Interview
- Frisbie Exaltation
- Bypass to Nowhere
- Honey Oil Production
- Fining Water Hogs
LAKE MENDOCINO is going, going, gone in about six weeks if Mendocino County's futile leap at the centerfield wall to catch a last trickle is unsuccessful.
SPEAKING TO GLENDA ANDERSON of the Press Democrat, Sean White, director of the Russian River Flood Control and Water Conservation Improvement District, declared, “We want to make sure we take every action possible to avoid an impending disaster.”
MENDOCINO COUNTY owns a mere 8,000 acre feet (about 20%) of Lake Mendo's drought-parched and fast emptying reserves. Most of the Lake's water is owned by Sonoma County because SoCo put up most of the money to build the Lake back in the middle 1950s. And Lake Mendocino itself is dependent upon and fed by the equivalently parched Eel River diverted at Potter Valley through a hundred-year-old hand-dug tunnel.
THE DROUGHT is making clearer than clear how precarious downstream supplies have always been and are now dire between the Ukiah Valley and Healdsburg. The Russian River between those two points is likely to dry up altogether by September unless the feds somehow agree to hold back a Lake Mendo trickle for late summer. Which they really must do or imperil the upper Russian as a fishery.
AND THERE'S THE RUB. The feds are mandated to release a certain amount of water for the welfare of the perennially beleagured fish, and those releases out of the already hugely diminished lake are fast drying up the scant water remaining. Mendo's standing in all this is similar to that of an unwanted stepchild — i.e., low priority.
TO ACCOMPLISH a reduction in releases from the Lake to guarantee minimal water for the Ukiah Valley's water districts, Sonoma County, at Mendo's plaintive request, must get the feds to agree to a reduction in releases.
VINEYARD OWNERS from Ukiah to Hopland Russian have already been ordered not to extract water from the upper Russian River while Cloverdale and Healdsburg have begun mandatory conservation efforts.
IF THE DROUGHT PERSISTS, water from Potter Valley south to Healdsburg will be scarce indeed. The state and federal governments will have to supply household users while grape farmers will be unable to either irrigate or frost-protect from Potter Valley to Healdsburg.
“THE THING IS,” Lily said, “we could and I'm sure it would feel good. And it's not like sex is any big deal. But we're old enough now to know some things, to know what happens next, to know that we have sex and then we text and e-mail for a bit, and then you come visit me, or I come visit you, and we start to get a little excited and talk about the thing to our friends, and then we get a little bored because our friends don't really care, and we remember that we live in different places and think, Who the fuck are we kidding?, and then we realize that we were always just a little bored, and the e-mails and text messages taper off, and the one of us who's a bit more invested feels hurt and starts giving the whole thing more weight than it deserves — because these things become referendums on our lives, right? — and so we drift apart and the thought of the other person arouses a slight bitterness or guilt, depending on who's who at this point, and when the topic of the other person comes up we grit our teeth and say, 'Yeah, I know him,' or 'Yeah, I know her — and all that for a few fucks that aren't even very good, because we're drunk and hardly know each other and aren't all that into it anyway.
— Greg Jackson, Wagner in the Desert
BE NOT SAD
Be not sad because all men
Prefer a lying clamour before you:
Sweetheart, be at peace again -- -
Can they dishonour you?
They are sadder than all tears;
Their lives ascend as a continual sigh.
Proudly answer to their tears:
As they deny, deny.
— James Joyce
TO THE FOODSHED OF ANDERSON VALLEY:
Filigreen Farm is happy to offer Demeter certified Biodynamic blueberries and peaches.
Here are the details:
Blueberries, by the flat $40 (twelve punnets to the flat) : South Moon and Misty
Peaches, by the flat $25 (ten pounds to the flat) : Blazing Star
Blueberry “seconds,” by the gallon zip-lock bag $15 : great for processing, freezing, pies and smoothies
Pick-up is at Filigreen Farm 11600 Anderson Valley Way (about half a mile on the Philo side of the Elementary School)
Saturday, July 18th from 11am until 1pm.
To reserve fruit please email us at firstname.lastname@example.org by 10am on Saturday morning.
Your order will be waiting for you!
Filigreen is restoring the little shed on Anderson Valley Way used as a farm stand by Velma Farrer in years gone by.
Tomorrow’s offering will jump-start availability of local fruit for local people at the “new” fruit stand.
Thanks so much, Stephanie Tebbutt, Filigreen Farm
A READER WRITES
Johnny Winter, R.I.P.
Saw him @ Bluesfest in my Native Chicago, mid or late '80s. He was hot! Hotter than Stevie Ray Vaughn, who performed in the same headliner slot the Year Before (or after) during his mid-career substance plateau. Johnny Winters' Brother was a real groundbreaker; introduced Albino Chic to the world. Both brothers very talented and much missed: cue “Frankenstein.” the ALBUM version (LOL)!
ON-LINE STATEMENT OF THE DAY
RE: Huffman… Twenty-five bucks for an “intimate reception” with my congressman? That’s much cheaper than the street walkers in the east side of Oaktown. And considering they’re in the same trade – although at different political ends of the business, as it were – a bargain! When is the last time a congress person representing this district held a genuine town hall meeting, rather than the managed, circumscribed “receptions” or phone chats we get today? When is the last time a congress person representing this district stood in front of us on the dais and asked: “So, what’s on your minds?” The only sensible explanation for this absence is the simplest: They’re terrified. They are enabling the perpetuation of a colossal FUBAR, and they know it, and they know WE know it. 6% approval rating? I’d probably stick to wine lubricated soirees, too.
BRUCE MCEWEN WRITES:
Looking online at the Ayr Advertiser, Scotland's Oldest Weekly Newspaper, and checked the headlines (subscription needed to read the stories) by my counterpart there, court reporter Eddie Harbinson, just to see if we're really much different... Here's a sampling: Drongan Thug Threatened Pregnant Woman (sentenced to 200 hours of unpaid work -- community service, as we say in Mendo ... Drunken Pervert Touched up Young Girl (sentenced to unpaid work)... Police Nab Booze From Beachgoers at Troon Station .... Coylton Hit by Gun Raid ... “Coylton was the center of a police gun raid...” Would be interesting to read some of these stories, I am going to try to friend Mr. Harbinson on facebook.
CATCH OF THE DAY, July 18, 2014
SHANNON BARDEN, Willits. Felony possession of methamphetamine, possession of drug paraphernalia.
NATHANIEL CHIM, California. Probation revoked.
MICHAEL DONAHE, Ukiah. Public intoxication of alcohol, probation revoked. (Frequent flier.)
JOHN HILL, Little River. DUI - drugs only.
JAI KAMKE, Los Angeles. Public intoxication of alcohol, possession of toluene (paint thinner) with intent to inhale, probation revoked.
WILLIAM MEDERS, Ukiah. Felony assault with a machine-gun or assault rifle upon a peace officer, misdemeanor batters, violation of court order, probation revoked.
ROSALIO PEREZ, Ukiah. Transport/Sale of marijuana; resisting arrest, contempt of court.
CYNTHIA PHILLIBER, Fort Bragg. Failure to appear, probation revoked.
FRANCISCO REYNOSO, Ukiah. Felony domestic violence.
DANIEL RYAN, Ukiah. Probation revoked. (Frequent flier.)
BRIAN WILLIAMSON, Arroyo Grande. Felony domestic violence.
IN AN INTERVIEW with The Guardian on Thursday, Edward Snowden claimed that within the National Security Agency, a culture existed that allowed staffers to pick up nude photographs of people in “sexually compromising” situations. These photographs, he says, were often passed around. In the same interview, Snowden opened up about life in Russia, said he could live with ending up in Guantánamo Bay, and hoped he would get a jury trial in the US instead of a judge.
PHIL FRISBIE, CALTRANS SPOKESMAN, said today on his Facebook page that Big Orange has cleared Army Corps of Engineers' environmental complaints about work on the Willits Bypass. “We officially have our permit modification! There are more terms, such a small amount of additional mitigation, but we are now moving forward to begin to ramp up work at the north interchange. There seems to be just ONE more step: our contractor is still waiting for an approved timber harvest plan, but I am not clear if that affects all soil removal or not. Phil at Caltrans.”
BYPASS TO NOWHERE, WILLITS, CA.
HONEY OIL PRODUCTION EXPLODES IN MENDOCINO
An in-depth look at honey oil, and the rash of fires
by Adrian Baumann
Last month in Ukiah, Wayne Briley stood in front of the board of supervisors waving a hash oil extractor, an empty butane canister and some other butane hash oil (BHO) making paraphernalia, explaining to the supervisors why houses are blowing up across California. Briley heads the Redwood Empire Hazardous Incident Team (REHIT), a county level organization tasked with hazardous material clean up and as a result he's had ample opportunity to see the dangerous side of BHO production, commonly called honey oil. In fact, Mendocino provides so many educational opportunities that he's become a regional expert on hash production fires, called upon from across the state when firefighters come upon some head-scratching and potentially hazardous situation.
As Little Lake Fire Training Chief Chris Wilkes says, “Wayne's at the tip of the spear.” Briley has had new challenges as production has diversified to include butane and alcohol methods, as well as expensive closed-loop systems, professionally manufactured specifically for the purpose of making hash.
Briley works under the Health and Human Services Agency for the county, not in law enforcement. His primary concern is ensuring the safety of the people of Mendocino County from hazardous materials and situations. Often this means climbing up on tanker trucks to pump out the diesel so it doesn't slip into rivers and creeks. Sometimes it means going out to witness the environmental devastation caused by diesel spills at indoor grow sites in the forest.
The presentation to the supervisors was prompted by a streak of hash related explosions and fires; beginning in March there was a fire a week for seven weeks in Mendocino County and parts of Lake County. Asked why the incidence of such accidents has spiked Briley told a story. “We went to a bust in Willits, on Elm Lane. The guy lived in a duplex; he and his wife and child lived on one side and he had a honey oil lab on the other. He got busted and the cops called us to come and get the butane, because he had massive amounts of butane,” said Briley raising his eyebrows and spreading his arms. “In his garage he had bags and bags and bags of manicured, bagged up, ready to go, ready to sell buds. And he was making honey oil with the buds. He told the cops he had so much pot that he couldn't sell it, so he decided to make honey oil it out of it.”
In other words, there's a glut in market-supply and a growing desire for new kinds of marijuana products, primarily dabs, on the demand side, resulting in a huge incentive to produce all different kinds of hash.
Diversification Of Production
Which brings up the questions, what exactly are these increasingly popular forms of hash? And what are the consequences that they're having in the community?
What some might consider the traditional method of extracting THC from marijuana, the production of bubble hash, is not only the safest method, but the only legal method under state law, when produced solely for personal consumption. This process involves tumbling the marijuana in ice water to freeze the trichomes, making them brittle enough to break off from the plant. The THC heavy trichomes then sink to the bottom and are sifted through even finer mesh bags resulting in a ground-beef like slab of hash that bubbles when lit. As Supervisor John Pinches pointed out at the recent meeting, “That explains why ice sells more in the middle of wintertime than on the Fourth of July.”
But Briley, doesn't concern himself too much with bubble hash, as he said, “I'm not even talking about marijuana. I'm just talking about these explosions that we have.”
And the majority of the explosions have resulted from the rapidly expanding production of honey oil. In contrast to bubble hash, chemical extraction methods are very illegal and carry stiff jail times. Rather than using harmless water to freeze the trichomes, this method requires the use of the extremely flammable gas butane.
In a method called “open blasting,” Canisters of the gas are plugged into extraction tubes stuffed with shake and the cold butane flows through the tube chilling the trichomes and acting as a solvent. A coffee filter wrapped around the bottom of the glass keeps residue in and allows a solution of butane and THC to ooze out, generally onto a Pyrex platter. As anyone who has watched the procedure, or one of countless YouTube videos demonstrating it, knows, the butane pouring out makes the air look wavy, like the hood of a car on a hot day. This is because butane is dense, denser than air, meaning it doesn't dissipate into the atmosphere. Instead, when open blasting is done indoors the highly flammable gas collects on the floor; an invisible flood slowly creeping higher in search of ignition.
When that spark comes — and it could be anything, static from clothes, a spark from an electrical socket, a pilot light, a refrigerator coil, or someone silly enough to light a joint — the butane ignites in a tiny fraction of a second, exploding the house and causing severe burns to anyone present.
This is something Sheriff Tom Allman knows all too well, “I've seen people with their flesh melting off their fingers and their pants burned off, whereas above the waist they're not injured because all the butane was from the waist down.”
But honey oil production isn't just dangerous to the people in the house. Briley brought up a recent example in Willits to illustrate this, “When Carl Magann, the fire chief, responded to that Holly Lane explosion, well, when Carl pulled up, those butane cylinders were popping off and flying clear over into the neighbors property. So Carl's going: 'Oh man we could have another house fire, or a wildland fire. These things are little missiles going off.'“
Even with his many years experience Briley is regularly surprised. “So this threw me a curve. A couple months ago I get called out in the middle of the night to go out to Appaloosa Way in Redwood Valley. The fire department calls and says, 'Man, there's an explosion out here, in a lab, we don't know what it is, you gotta come out and see it,'“ said Briley. He thought he knew what was up, but when he arrived he said, “Wow, I don't know what any of this is.”
What he'd been called to was an alcohol extraction fire, or what Briley describes as, “Alcohol hash, because nobody's named it, so that's a Wayne Briley term: alcohol hash.”
This method involves the use of alcohol as a solvent, either isopropyl, or ethanol in the form of Everclear or vodka. The slush created is then purified by cooking off the alcohol, much like in a still, except instead of the booze these moonshiners are after the sticky residue. Because of the cost of alcohol producers like to recycle their solvent, distilling it out in copper coils. The whole process runs the risk of producing large amounts of vaporized alcohol, which when ignited can be just as explosive as butane.
“The very first one of those I saw, the pressure cooker literally blew up—shrapnel and everything. And started a wildland fire,” says Briley. Luckily only a quarter acre burned before it was put out.
Only two weeks later, Briley was called to Timberline Road in Brooktrails. In this case a gasket on the pressure cooker had been dissolved by alcohol, releasing a stream of alcohol vapor that ignited. Briley has since been told by sheriff's deputies that new specially designed pressure cookers are being produced with alcohol resistant gaskets.
With this kind of expertise, Briley has become the go-to man for hazmat departments from Redding to Sacramento, and teaches an annual class at Continuing Challenge, a hazmat conference in Sacramento, “Everyone is California is calling me.”
Last Friday, Briley sat at a conference table pointing to his latest riddle: a heavy stainless steel cylinder about 16 inches tall by 14 inches diameter, with valves and hoses sprouting from the top. Briley couldn't speak about certain aspects of this equipment due to its being evidence in an ongoing criminal investigation, but he did explain that it was used as part of a larger honey oil extraction set-up and could contain up to two gallons of butane.
“I was in Red Bluff the other day, and I said, 'I'm telling you what I've found in the last months, what am I gonna find tomorrow?'“ he said, tapping on the cylinder. “And I didn't know that this was going on as I was speaking. So we're always on the cutting edge, as things go wrong.”
The piece in question had been filled with butane and submerged in ice in a cooler. Butane boils at about 34 degrees, and once it rises above that temperature, pressure in a closed vessel becomes tremendous. The firefighters on the scene called Briley's partner Kirk Ford, who moved the tank to the Ukiah airport where he off-gassed it safely. The fear had been that it would rise above 34 degrees and explode.
Over the weekend it became evident that the contraption was a piece of a closed-loop butane hash oil extraction system manufactured by BHOgart LLC. of San Jose. The system, which sells for $3,995.00, not including the pump, is built by the company as a more efficient, cost effective and supposedly safer method for extracting essential oils from plant material — though they are open about one of the system's primary uses being for marijuana.
Made of heavy stainless steel, with professional machining and welds, the system uses pumps to recirculate butane, after it has run through a huge stainless extraction tube, back into a recovery tank.
Kevin Dolan, a representative at BHOgart, insisted that the machinery is safe so long as used in accordance with their specifications, and that the company offers extensive technical training at their headquarters in San Jose. The recovery tank is equipped with a safety valve, which Dolan claimed would gradually alleviate pressure if the tank became too hot. Briley, on the other hand, believed that if such a tank rose in temperature too quickly it could fail catastrophically, causing an explosion.
In contrast, Dolan's only worry was that butane gradually escaping could build and result in an explosion, if operated indoors, which the company cautions against. Dolan says his company is doing all it can to ensure safety, “We're working with engineers right now to determine if that is the safest way to do it. And if there's a better way, then we'll change it.” This includes working with the American Society of Mechanical Engineers (ASME) to meet industry standards.
Butane extraction is actually used in industrial settings as varied as canola oil and perfume production, utilizing closed-loop systems that minimize the chance of the explosive gas making it into the air. Though the technology is safe in industrial and regulated settings, it's a far cry from the “open-blast” method common in DIY hash production. However, Dolan's company wants to change this, “The whole idea behind our company is to make it safer and more ecologically sound and allow the mom-and-pop people to afford the machinery that's going to allow them to stay competitive, and be involved.”
In response to questions about the possible problems sprouting up in Mendocino, Dolan stated that, “My response to that is that the problem exists and that we are trying to reduce that danger. People are not going to stop doing this, people are doing it more and more every day and if they can do it in a safer, more controlled manner, then that's better for everyone.” He also pointed out the benefits to the environment from using less butane.
Back at the council meeting Supervisor Pinches asked Briley, “So what's the gist of this? We're seeing the evolution of the marijuana industry?”
To which Briley half shouted, “Yeah! I started doing this about ten years ago, talking about this, and I wrote a little sentence in the presentation: technology is advancing rapidly, so pay attention to stuff. Well, this is something else new.”
Pinches then offered his opinions. “I got a theory on all of this stuff,” he said. “When you see these 500 or 2500 plant gardens, or what-not, they have a massive amount of shake. So it's kind of like over in the Valley, I remember when I was a kid they were worried about what we were going to do with all the rice hulls and rice straw and everything. And over the years they developed a product line to deal with it. Well the marijuana industry is the same: it's developed a product to deal with the massive amount of waste that used to be thrown away.” He continued, “Well, it's frankly, it's disgusting.”
Local business woman Amanda Weatherhead, who runs the Headroom on Main Street, dates the big shift towards honey oil and dabs to about two and a half years ago, saying, “I had to change style of pipes, change products.” Though she sells individual canisters for lighters, she adamantly opposes the kind of homemade honey oil production that has caused explosions, “I don't want to sell it because I don't want to engage in other people's bad practices. It's bad for everybody around. It should be a regulated market.” Shaking her head she pointed to a canister, saying, “It says it right there: extremely flammable, under pressure.”
Briley's colleagues and bosses at the county Health and Human Services Agency see the issue as reaching beyond just a question of enforcement to one of public safety. Not only do they see the obvious risks of structural and wildland fires, they point to the strain placed on the medical system when a large number of people are injured. Often burn victims have to be airlifted, tying up resources that could be used elsewhere.
So the agencies and their employees must tread a fine line between discouraging dangerous practices for the sake of public safety, and offering advice on illicit activities.
Briley's focus is on insisting people keep the safety of the community in mind, “I would say, if you're going to use chemicals, I don't care what chemical — butane, alcohol's a chemical, maybe you're gonna start using CO2 or something — whatever the chemical process, I would highly recommend that you understand that chemical and what you're doing to it. Because if you don't know it could have a catastrophic failure on you; that means fire, explosion, something bad could happen, and that's what we're seeing. These people didn't understand what the potential problems could be and they had a catastrophic failure.”
Possible New Regulations
Asked about the possibility for new regulations or legislative action, Briley recounted the efforts of his predecessor, Jim Harrison, to get state legislators to pass rules governing the delivery of diesel to grow-sites.
“I don't know if there's the education or the interest with the people that make rules. Either they're not interested, or maybe they just don't know yet,” said Briley. Then pausing to think, he continued, “I think they don't know, so it might take educating and informing the people that make the big decisions.”
Sheriff Allman, agreed that new regulations were required, “I'd love to put a limit on the amount of butane bottles that people can buy. I don't think there's any legal reason why someone needs to be buying more than three bottles of butane.”
Allman explained that in the past month, he had not gone a day without discussing the issue with someone in law enforcement in the county. He sees these new developments as unprecedented, “A lot of people talk about marijuana as being a harmless herb with medicinal qualities, and, you know, 'It's from the land.' I don't want people to get confused and think that honey oil is an innocent drug. It's not innocent in manufacturing, it's not innocent in the amount of chemicals that are used that harm the environment — and the greed that's involved certainly leads to violence, once the greed happens. I can only imagine that when people read this article, they're going to say: 'Come on, cops are supposed to say marijuana's bad.' I'm not saying that — I'm saying honey oil is a game changer because of the public safety dangers it presents.”
(Courtesy, the Willits News)
STATE WATER BOARD APPROVES EMERGENCY WATER RULES AS BROWN PROMOTES TUNNELS & FRACKING
by Dan Bacher
As the State Water Resources Control Board approved new emergency regulations to fine residential “water hogs” up to $500 a day, Californians Against Fracking urged Governor Jerry Brown to ban the environmentally destructive, water intensive oil drilling practice known as hydraulic fracturing or “fracking.”
A dozen activists rallied outside of the EPA building in Sacramento where the regulations were approved. They held signs including, “When in Drought Ban Fracking,” “You Can’t Have Your Water and Frack It Too,” and “Save Our Water: Ban Fracking.”
“It’s critical to California’s future that we conserve water in the face of the serious drought,” according to a statement from Californians Against Fracking. “If the Governor and the State Water Board are really serious about protecting California’s water supplies, the Governor needs to ban fracking and similar methods. These techniques permanently poison and remove millions of gallons of water from the water cycle. If the Governor stops fracking, not only will he save Californians’ water from being wasted during this historic drought, but he’ll also protect their health and climate as well.”
“Big Oil is one of the state’s largest and dirtiest water users,” the group said. “If Gov. Jerry Brown wants to lead on climate change and effectively address our dwindling water supplies, he must ban fracking to protect and conserve water in California.”
Californians Against Fracking is a coalition of environmental, business, health, agriculture, labor, political, and environmental justice organizations working to win a statewide ban on fracking in California.
The Board approved emergency regulations Tuesday that would allow water agencies to ask courts to impose a maximum $500-a-day fine on water wasters. On the same day, data released by the state revealed that water use statewide has increased 1 percent over the past three years, in spite of calls by Governor Jerry Brown for Californians to slash water use by 20 percent during the drought.
“The new conservation regulation is intended to reduce outdoor urban water use,” according to a statement from the Board. “The regulation, adopted by the State Water Board, mandates minimum actions to conserve water supplies both for this year and into 2015. Most Californians use more water outdoors than indoors. In some areas, 50 percent or more of daily water use is for lawns and outdoor landscaping.”
State Water Board Chair Felicia Marcus said, “We are facing the worst drought impact that we or our grandparents have ever seen. And, more important, we have no idea when it will end. This drought’s impacts are being felt by communities all over California. Fields are fallowed; communities are running out of water, fish and wildlife will be devastated.
The least that urban Californians can do is to not waste water on outdoor uses. It is in their self-interest to conserve more, now, to avoid far more harsh restrictions, if the drought lasts into the future. These regulations are meant to spark awareness of the seriousness of the situation, and could be expanded if the drought wears on and people do not act.”
Ironically, the Board approved the regulations after a drought year, 2013, when the state and federal governments drained Shasta, Oroville and Folsom reservoirs to export water to “corporate water hogs” including corporate agribusiness interests farming toxic, drainage impaired land on the west side of the San Joaquin Valley, Southern California water agencies, and oil companies conducting fracking and steam injections in Kern County. None of these “water hogs” were fined for draining northern California reservoirs to abysmally low levels – and leaving little carryover storage for 2014.
Even more ironically, the same Brown administration that supports fining residential “water hogs” is fast-tracking the biggest and most environmentally devastating public works project in California history, the Bay Delta Conservation Plan to build the peripheral tunnels under the California Delta. The tunnels won’t create one drop of new water, but they will hasten the extinction of Central Valley Chinook salmon, Delta and longfin smelt, green sturgeon and other species. The project will also imperil the salmon and steelhead populations of the Trinity and Klamath rivers.