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Titanic: First Class Menu

The Titanic's dinner menu for first-class passengers on the evening of April 14, 1912. The British ocean liner sank at approximately 2:20 a.m. the next day, April 15, about 400 miles south of Newfoundland, Canada.

3 Comments

  1. Zack Anderson Post author | October 22, 2020

    this doesn’t compare to the book, but what can?

    • Douglas Coulter October 22, 2020

      Ratatouille has a nice take

  2. Douglas Coulter October 22, 2020

    I was always warned not to eat a large meal befor swimming

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